Program Type:
CookingAge Group:
Adults
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Program Description
Event Details
Presented by Chef Rob Scott
Shrimp scampi flatbread, pizza nachos and cinnamon white hot chocolate with chocolate marshmallow stirrers. No Registration Required. Click on the links under "Attachments" to the right of this page to view the recipes.
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If you have any questions, please call the library at 631-421-4530 or 631-421-4535.